Thanksgiving
This year I hosted Thanksgiving dinner. It isn't my first time doing this, but it is the first time I cooked the turkey. This is a big job. If the turkey sucks, the dinner sucks and thats all anyone will remember. Oh, sure they will tell you it was delicious, but they are just trying to spare your feelings. I took some tips from my mom and I dove in.
20lb Turkey.
I took one whole lemon, apple and onion and quartered them.
I stuffed them in the cavity to help create moisture from the inside. (The worst part was reaching in to get the neck out.)
I cooked it at 350* for 4 hours. It came out golden brown and delicious!
Truly a thanksgiving turkey to be proud of.
:) Megan
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